A friend here in beautiful, bucolic Coweta gave me a couple of Trinidad Scorpion peppers.
I was going to cook them into something, burgers, pizza maybe, but on second thought I don't think I'll ingest them at all.
After doing some research I came to realize they are the (consensus) hottest peppers on the planet with a Scovill rating of around 1.5 Million.
To give that some perspective, your hottest jalapeno is a wussy 200,000 Scovill.
I only smelled them and my eyes watered and I got a burning sensation on two fingers.
So, unless I can trick the cats into eating them in some food and watching that hilarity, they may have to go into the garbage.
Oh well...
I was going to cook them into something, burgers, pizza maybe, but on second thought I don't think I'll ingest them at all.
After doing some research I came to realize they are the (consensus) hottest peppers on the planet with a Scovill rating of around 1.5 Million.
To give that some perspective, your hottest jalapeno is a wussy 200,000 Scovill.
I only smelled them and my eyes watered and I got a burning sensation on two fingers.
So, unless I can trick the cats into eating them in some food and watching that hilarity, they may have to go into the garbage.
Oh well...